Ingredients Tiramisu

Ingredients Tiramisu. A slight ribbon should fall from the beaters (or whisk attachment) when lifted from the bowl. Combine egg yolks and sugar in the top of a double boiler, over boiling water.

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Arrange the soaked ladyfingers on top of the. Fold whites into mascarpone and yolk mixture then fold. Make the custard: Whisk the egg yolks.

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Beat cream in a bowl with an electric mixer until thick.

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Add mascarpone cheese and beat until. Add mascarpone cheese and sugar; beat until well mixed. If necessary, use two ladyfinger cookies.

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